Nutrition Claims

Nutrition claims are a key tool for FEDIOL members to accurately inform consumers on relevant and useful nutrients in vegetable bottled oils and enable them to make informed and meaningful choices. 
Regulation 1924/2006 on nutrition and health claims list the authorised nutrition claims here
Today, the main nutrition claims of interest for our sector are on polyunsaturated fatty acids (PUFA) and specifically Omega-3 fatty acids, monounsaturated fatty acids (MUFA), as well as unsaturated fatty acids. Other claims of interest for the sector are related to Omega-6 fatty acids, Omega-9 fatty acids, the ratio of Omega-6 to Omega-3 fatty acids as well as cholesterol. 

Nutrition claims are a key tool for FEDIOL members to accurately inform consumers on relevant and useful nutrients in vegetable bottled oils and enable them to make informed and meaningful choices. 

Regulation 1924/2006 on nutrition and health claims list the authorised nutrition claims here

Today, the main nutrition claims of interest for our sector are on polyunsaturated fatty acids (PUFA) and specifically Omega-3 fatty acids, monounsaturated fatty acids (MUFA), as well as unsaturated fatty acids. Other claims of interest for the sector are related to Omega-6 fatty acids, Omega-9 fatty acids, the ratio of Omega-6 to Omega-3 fatty acids as well as cholesterol.